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餃子の安亭 at Go Shinjuku
餃子の安亭
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餃子の安亭 at Go Shinjuku

Location: Japan, 〒160-0023 Tokyo, Shinjuku City, Nishishinjuku, 1 Chome−2−1 ファイブkビル 2F

Omoide Yokocho Memory Lane

Gyoza no Antei is a long-standing gyoza specialist situated in the legendary Omoide Yokocho alley near Shinjuku Station's west exit.

Gyoza no Antei is a long-standing gyoza specialist situated in the legendary Omoide Yokocho alley near Shinjuku Station's west exit.

Gyoza no Antei is a long-standing gyoza specialist situated in the legendary Omoide Yokocho alley near Shinjuku Station's west exit. Founded in 1960 during the Showa era, this beloved eatery has been serving nostalgic pan-fried dumplings for over six decades. Its second-floor location above the bustling alley offers a quintessential old-Tokyo dining atmosphere.

The restaurant is renowned for its classic gyoza, featuring a perfectly crisp base and juicy pork filling that captures a reassuringly traditional flavour. Diners can also enjoy a range of side dishes whilst watching sport on the in-house television, adding to the casual, convivial ambience. The straightforward menu focuses on doing a few things exceptionally well rather than overwhelming with choice.

Open year-round with lunch service from 11:30 and dinner continuing until 23:45, Antei accommodates both daytime shoppers and late-night revellers. The restaurant is just a three-minute walk from JR Shinjuku Station's west exit, making it remarkably convenient for travellers. Weekends see slightly adjusted hours, so checking ahead is advisable.
+81 3-5323-8228
Japan, 〒160-0023 Tokyo, Shinjuku City, Nishishinjuku, 1 Chome−2−1 ファイブkビル 2F
Omoide Yokocho Memory Lane

Operating Hours

Closed - Opens Tomorrow
Opens tomorrow at 1 pm
Monday
11:30 am–3 pm 5–11:45 pm
Tuesday
11:30 am–3 pm 5–11:45 pm
Wednesday
11:30 am–3 pm 5–11:45 pm
Thursday
11:30 am–3 pm 5–11:45 pm
Friday
11:30 am–3 pm 5–11:45 pm
Saturday (Today)
1–11:30 pm
Sunday
1–11:30 pm

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